How to Make the "6 O'Clock Gin Aviation Cocktail"
Edward Bramley Kain and Penelope Gage started developing what is now called Bramley and Gage in the mid 1980′s. This unique distillery began as a kitchen experiment of sorts in their farmhouse with raspberry, strawberry, and blackcurrant liqueurs made with fruit from their very own fruit farm. The liqueurs became a success and it wasn’t too long before their Sloe Gin made an appearance as well. After 10 years Edward and Penelope sold their farm to relocate to a new space with a proportionate bottling line and facilities. After all these years, Bramley and Gage still get their fruits from local sources and still make their product with the same method they began with, “small batches giving the freshest flavors possible.” The distillery's award winning 6 O'clock Gin is featured in the video below which includes instructions on how to make "The 6 O'Clock Gin Aviation Cocktail".